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LEROUX-LAING

Region:

Côte de Beaune

Winery Location:

Beaune

Domaine (avg.):

6000 cases

Winemaker:

Benjamin Leroux

Vineyard Area:

Negoce

Varietals:

Pinot Noir, Chardonnay

 

VITICULTURAL METHOD:Purchased Grapes

TRIAGE:in the vineyard & in the cuverie

FERMENTATION:whites : 15 days to 3 months, reds : 5 to 10 days

AGING:18 months

NEW OAK:0 to 30% depending on the appellation

  • APPELLATION
  • COLOUR
  • SURFACE AREA
  • AGE OF VINES
  • AVERAGE PROD.
  • VOLNAY
  • Red
  • 2.22 acres (0.9 ha)
  • 1945
  • 400 cases
  • COUNTRY
  • STATE
  • NAME